We woke up and got on the 6:40 boat. My class which includes
3rd through 6th grade were all tired from being up so early. I
kept on hearing how everyone was excited about the trip. We walked
up the hill and there in the parking lot was our bus. We all rushed
to get a good seat. On our way to Quebec we watched three movies.
We saw Dudley DoRight, Fly Away Home and Home Alone 3 which all
had something to do with Canada except Home Alone 3. After we
crossed the border we saw all kinds of neat buildings and tried
to read the signs. They were all in French. We finally got to
Quebec City around 1 pm. The Clarendon was the hotel we stayed
at. It is the oldest hotel in Quebec City. After we got unpacked
the first thing we did was see a 3D multimedia show. It told us
the whole history of Quebec and then we went to the Musee du Fort.
There was a model of the city in 1759 and it showed us the six
sieges of Quebec City including the battle of the Plains of Abraham.
After that we took the Funicular down to the lower city. The Funicular
is an elevator that goes down the 300' to the lower city where
Place Royal is. This is where the first settlement of Quebec by
Champlain was built around 1608. Many of the buildings date back
to the 1700s. We ate dinner at the Cochon Dingue Restaurant. It
had really good food. We had had the menus faxed to us before
we left so we knew what we were all having at all the restaurants.
We took a long walk back from the restaurant. The city was so
pretty at night.
The next day we woke up early and had breakfast at 7:30 at
the hotel. There was yogurt, eggs, bacon, potatoes and orange
juice. After that we took a one and half hour guided tour of the
Ursuline Museum. We then went to the Ursuline school "Ecole
de Ursulines". This school and the convent was started in
1642 by Marie de'Incarnation. We presented a slide show about
our island and we did it in both English and French. They loved
it. Then we paired up with the kids from the school and asked
each other questions. It was hard for both of us to try to understand
each other's language. We went back to the Clarendon and got ready
for lunch. We walked up to the Chateau Frontenac and there were
five horse drawn carriages waiting for us. They took us all around
the city. We learned so much from the drivers and then they dropped
us off at the Concorde Hotel. On the top of the hotel was a restaurant
called L'Astral. All the food there was very good. The whole restaurant
on the 22nd floor rotated around in a little over an hour. The
view was incredible. After we left there we walked back to the
old city, went shopping and then got a tour of the Chateau Frontenac.
We found out that parts of it had been rebuilt a couple of times
and sections had been added over the years. Lots of famous people
have stayed there including Celine Dion, Goldie Hawn and the Queen
of England. We went back to the hotel and got ready for dinner
at the Aux Anciens Canadians Restaurant. The restaurant is in
the oldest house in Quebec City. Some of us tried escargot (snails)
and it was the best meal yet. We went back to the Clarendon.
FIRST DAY 6:40 am - Leave Chebeague on CTC Boat 7:00 - Mainline Bus Tours bring lunch and snacks for bus ride - Movies on bus - Cry Wolves, Dudley Do-right, Ann of Green Gables, Anne of Avalon, Fly Away Home 12:30 Customs - Everyone needs birth certificate or passport On the Bus |
|
|
2:00 Arrive Hotel Clarendon settle in
and get ready for a walk to square (website: http://www.quebecweb.com/clarendon/) 3:15 3D multimedia show - A magical 3D journey through the great historical moments of Quebec - 24 video and 3d slide projectors, 50,000 watt lighting, 19 speakers... 4:30 Musee du Fort for "slide/scale model" show 5:00 Back to the Hotel 7:00 Leave for square and take the elevator (funicular) or stairs to lower city 7:30 Dinner at Cochon Dingue Hotel Clarendon |
Hotel Clarendon |
|
Outside the Entrance to the 3D Multimedia show |
Clarendon Hotel - Christy
The Clarendon was built in 1870 and is in the heart of the historical Old Quebec. It has stylish woodwork and comfortable rooms. It is the oldest hotel in Quebec City. Within the walls of the Clarendon is the oldest dining room of Canada. It was completely renovated. It has 151 rooms that are very comfortable. The Clarendon is known for its art deco nouveau style. |
Musee du Fort - George The Musee du Fort is a museum with a 400 square foot model of the city in 1759. It shows the six sieges of Quebec and the two major battles of Quebec which are the Plains of Abraham and Benedict Arnolds march to Quebec. |
Boardwalk and toboggan slide |
Statue of Champlain |
Boardwalk |
|
Entrance to the funicular (elevator to lower city) |
|
Cochon Dingue Restaurant |
Soup of the Day 1. LE CROQUE MONSIEUR served with french fries or mixed green salad (Black forest ham and gruyere cheese sandwich) 2. LAQUICHE AU POULET ET A L'ESTRAGON Chicken and taragon quiche) served with french fries or mixed green salad) 3. LE SPAGHETTI MAGNIFICO with meat sauce and vegetables Dessert of the Day Milk or soft drink or coffee or tea |
Cochon Dingue Restaurant |
Lower City - Dennis Samuel de Champlain started building in the Lower City around 1608. The Lower City is the birthplace of the French people in North America. In the Lower Ciy there is a street named Rue due Petit-Champlain. Rue Saint Pierre, and Rue-Saint Paul are also popular strreets. Rue du Petit-Champlain is the oldest street in North America. There are lots of stores and restaurants in the area. The lower city is very popular for the shipbuilders and the ship owners. There's a couple of ways to get to the lower city. One way is the stairs and another way is the Funicular which works like an elevator. The lower city is 19 feet and 6 inches above sea level. A square named Place Royale is a major landmark. A lot of the houses in the lower city date back to the 1700's. |
Samuel de Champlain - Lida Samuel de Champlain was born in France. Samuel was a young boy he took after his father because he could navigate ships and could be a captain of a ship. His first voyage was in 1603, when he went to Canada on a fur trading trip. He traveled down the St. Lawrence river and into the Hudson Bay. His second trip he went looking for settlement land. His third trip he found settlement along the St. Lawrence River, that eventually became Quebec. Champlain died in Quebec on Christmas day. |
SECOND DAY - March 20 - Tuesday 7 am - Breakfast at the Clarendon Hotel |
|
|
|
|
|
|
|
|
11:00- Back to Hotel Clarendon 12:30 Meet the horse carriages in front of Chateau Frontenac - 45 min ride to L'Astral restaurant Carriage ride and tour of Old Quebec |
|
1:30 - Lunch at L'Astral - Award-winning revolving
rooftop 5:00 - tour of the Chateau Frontenac
|
Soup of the day or Panache of lettuce with seasonal vinaigrette Tortellini, grilled pine nut and dried tomato, gorgonzola cream sauce - Grilled scallop salad with snow peas and red onions - Braised veal stuffed with Italian cheese, tomato and fennel sauce - Filet of salmon, caper butter sauce with green lemon - Grilled veal, tarragon and black pepper sauce - Roasted lamb, pan fried garlic cloves and thyme sauce |
|
|
||
The Quebecois or Beef slices with sauce or Salmon fillet, cooked in a flaky pastry and its shrimp velouté sauce or Homemade sherbet or Chocolate and hazelnut cake |
|
THIRD DAY - March 21 - Wednesday 7:00 am - Breakfast at the Hotel Clarendon 8:00 am - Load the bus 9:00 am - Tour of La Citadelle A one-hour guided tour relates the British and American attacks, the construction of the fortifications and the use of the buildings of La Citadelle. 10:30 am - boat across St. Lawrence 11:00 or 11:30 meet bus at terminal - 6:30 pm- Boat home |
|
|
|
|
||
|
|
||
|
|
Boat to Levis where we met the bus | ||
Going through Customs at the Border - US official checking our purchases to see if we were legal. |